Coco husks are also referred to as cocoa husks or chocolate shells; they are the thick outer layer of fruit protecting the inner cocoa kernel, which is used for chocolate production. Coco husks with high fibre content still retain nutrients like B Vitamins, Iron, Zinc, Magnesium and others, the same as chocolate, just with much less sugar… Coco husks are a by-product of the harvest of cocoa kernels. This time, these husks from Ethiopia are roasted and enjoyed as an infusion or tea ingredient.
Additional information
Weight | 100 g |
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