Four Seasons Spring is an excellent representation of a lightly fermented tea of about 15% fermentation level. Crispy and sweet with hints of peach and grass feelings, fragrance and flavours are at their full potential. Tea leaves are rolled into tight spherical-shaped balls, encouraging multiple infusions for each special occasion.
Lively and with a sense of brightness to start the day, the thrust of the vitality of Spring lies within every cup.
Additional information
Weight | 100 g |
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