Hand picked from unattended old tea tress that are 80 to 100 years old. Expertly hand-processed, these cakes offer a classic Yi Wu mountain taste often described as balanced with notes of light fruitiness, leafy, woody, some what wheaty and malty and full of mouth-feel. The aroma is strong and sweet. This cake is one of our more pungent style raw cakes, yet still offers fruity notes with a lingering, soft finish. Limited production, each cake is sold individually at approx. 380g.
Additional information
Weight | 380 g |
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